This weekend, the French Food Festival will mark half a century of Cajun culture and unforgettable food. See the full ...

Valentine’s Day brings to mind chocolate truffles and champagne, and romantic candlelight dinners of classic French dishes. Why do we lean toward French food for Valentine’s Day? French food is no ...

Just off a bustling street near her apartment in Paris, Mathilde Touvier, one of France’s leading nutrition scientists, slips into Picard, the frozen-food grocery chain. Ms. Touvier beelines for the ...

Name a better side order than French fries. Go ahead, we’ll wait. Still nothing? Yeah, we’re not surprised, because nothing beats French fries — they’re the quintessential fast food side order. That’s ...

France is considered by many to be the birthplace of gourmet cuisine, which Julia Child introduced to millions of Americans in the 1960s with her seminal cookbooks and spirited TV show. But whether or ...

Food insecurity in France is growing. Over the past decade, the number of people asking for help has tripled. On French Connections, we dive into the world of food banks and how these charities are ...