Murray Grey cattle are gaining ground in the U.S. due to grass efficiency, tender meat and ranch adaptability. Murray Grey ...

It's important to understand where food comes from. But do you know your Angus from your Hereford? These cattle breeds both produce high-quality beef, so differentiating between the two is an ...

several black beef cattle in a pasture - Kellymarken/Getty Images If you've ever had Wagyu beef, then you already understand why the breed of cattle matters. Wagyu and true Japanese Kobe are highly ...

Many breeds and crosses work well for grass-fed/grass-finished beef, as long as you select and breed for the desired traits. A growing number of farmers and ranchers are switching to efficient ...

Dear Dr Othieno, I read your article on feedlots.. I have always wanted to venture into beef farming and more so the feedlot system. My farm is in Kitale and would really like you to break down the ...

Consumers have endless choices in the meat case. From ground beef, roasts, ribs and steak, they can choose cheaper cuts and higher end grades like Prime or Choice—whatever their pocketbook or culinary ...