Change at chef Gan Ming Kiat’s well-loved Mod-Sin restaurant Mustard Seed had been imminent for several years now. “It’d been on my mind for a long time,” he explains. “The old version of Mustard Seed ...

“What do you think is the biggest challenge facing Diversity, Equity, and Inclusion (DEI) efforts in the APAC region today?" I ask Chris Chen, the VP and DEI lead (APAC) at Wells Fargo. He replies ...

Delicately perched on the head of an intricately carved stone dragon stand is a refreshing sour plum and tangerine jelly sphere. An innocuous palate cleanser is transformed into something ...

“The journey to where I am today at NodeFlair has been anything but straightforward. As someone who spends his time helping tech professionals land their dream roles, I see myself not merely as a ...

The opening of lifestyle cluster New Bahru in River Valley has become one of the most talked-about developments in Singapore’s lifestyle scene this year. Hospitality company The Lo & Behold Group has ...

Not many might think about youth dropouts or hikikomori (severe social withdrawal), but Impart has placed this urgent issue at the forefront. It’s thanks to the efforts of Narasimman S/O Tivasiha Mani ...

Few objects in the world are so famous that they are known by their place of origin. Like Champagne and Damascus steel and limousines, Chinese porcelain joined the ranks of eponyms when the ...

In the wake of a global health crisis (read: Covid-19), Singapore’s fitness landscape has not merely recovered — it has flourished. The industry's remarkable adaptability has given rise to innovative ...

Luxury, in Salina Chai’s view, is not about acquisition but preservation. She founded Margo & Smith because she was frustrated with the state of leather care in Singapore — the kiosk cobblers, the bag ...

For the longest time, health and beauty supplements were familiar fixtures only in pharmacies and health shops, and they were seen to be functional: To decrease the risk of disease or boost our intake ...

Dr Rishita Changede has seen firsthand the devastating cycle of crop failures and financial ruin affecting farmers across the region. “If a farmer loses his crop two or three times, he loses access to ...

After graduating with a Bachelor of Business Administration, Chase Woo, filled with youthful optimism, sought the guidance of a feng shui master to unravel the mysteries of his future. To his surprise ...