Life is too short to make dinner that takes hours to prepare every night. If you are looking to streamline your next meal, ...

Kenji calls for adding 1/2 teaspoon baking soda in two quarts of water (enough to cook about three pounds of cubed potatoes).

A Halloween tradition that started as a lark has gained steam, with more homes handing out spuds—and kids choosing them over ...

The roast potato is arguably the best part of a Christmas dinner, if you don't have roast potatoes with your turkey on ...

This video shows how to make a classic Japanese sweet potato dessert known for its soft texture and buttery flavor. Mashed ...

Start the potatoes in cold water. Lumpy mashed potatoes are usually a direct result of potatoes that were not cooked evenly.

We tested five mashed potato recipes from famous chefs — including Julia Child and Anthony Bourdain — to find out whose spuds ...

Now that it's sweater season and pumpkin spice is everywhere, it's time for sweet potatoes to get some spotlight. How you cook them determines whether they emerge silky-soft for a classic casserole, ...

Culinary director of Gaucho, Anthony Ekizian, gives his top tips on how to cook the perfect steak at home, together with baked sweet potatoes. We take a look at some of the recipes.

A Lethbridge researcher is looking into how heat waves and hailstorms affect potato crops, providing valuable information to ...

Mary Berry's mashed potatoes recipe is the perfect side dish to serve with bangers and will take you less than 30 minutes to ...