This Maine buffet favorite, Governor’s Restaurant & Bakery, is known for classic comfort food and irresistible dessert pies.

Get your visitors’ day off to a hearty and delicious start by serving them Quiche Lorraine, Jacques Pepin’s Easy ‘Soufflan’ ...

There was a time when no dinner party was complete without a Jell-O salad. Nowadays, for better or for worse, these retro ...

This vintage pie goes way back to the early 1960s. My Aunt made this pie for every family gathering. I guess we called i ...

Juicy, sweet, and balanced with a hint of acidity, cheery cherries are a natural star in baked goods during the balmy su ...

You can still enter this year's Deschutes Historical Museum's Holiday Gelatin Salad Show, celebrating the bizarre food ...

This vintage holiday pie is not only easy on the budget, but has a unique flavor and ingredients list that could make it your ...

The history of the candy cane is filled with mystery and various references, but few can argue the legitimacy of their ...

Layered desserts are a beautiful addition to your dessert table. These desserts vary from classics like tiramisu with it's ...

For some, it conjures the image of sick days spent home from elementary school. For others, it’s associated with frat parties and keg stands. Still, for some, it’s right at home in those all-American ...